The Family Russulaceae comprises over a thousand species of fungi, including some of the most beloved edible mushrooms like Russula, Lactarius, and Milk Cap. These fungi are abundant in forests worldwide and play important ecological roles in nutrient cycling and mycorrhizal associations with trees. Several synonyms can refer to the Family Russulaceae, including the coral mushroom family, the milk-cap family, or the brittle-gill family. These names reflect the distinct characteristics of these fungi, like the coral-like branches of some Russula species, the milky secretion of Lactarius, or the brittle gills of Russulaceae members. Overall, the Family Russulaceae represents a fascinating group of fungi with diverse traits and ecological importance.