What is another word for Indian Pea?
Pronunciation: [ˈɪndi͡ən pˈiː] (IPA) 
Indian pea is commonly known as "gram" in India. It is also referred to by various other names in different parts of the world. In the United Kingdom, it is called "chickpea," while in the United States, it is called "garbanzo bean." Other synonyms include Egyptian pea, ceci bean, Bengal gram, and kabuli chana. The plant is grown for its seeds, which are a popular ingredient in various dishes such as hummus, falafel, and chana masala. These synonyms have different origins and have been influenced by cultural, historical, and linguistic factors. Regardless of the name used, Indian pea is a nutritious and flavorful food that has been enjoyed for centuries.
