What is another word for Indian Rhubarb?
Pronunciation: [ˈɪndi͡ən ɹˈuːbɑːb] (IPA) 
Indian Rhubarb, also known as Daruharidra, is a perennial herb native to the Himalayan region and used in Ayurvedic medicine for its medicinal properties. The plant's roots contain several bioactive compounds, including berberine, which has antifungal, antibacterial, and anti-inflammatory effects. However, Indian Rhubarb is also known by several other names in local cultures, including Darvi, Asiatic Barberry, Karamarda, and East Indian Barberry. These synonyms highlight the herb's popularity and widespread use, particularly in traditional medicine. Regardless of the name, Indian Rhubarb continues to be valued for its potential health benefits and unique qualities, making it a valuable addition to any herbal medicine cabinet.
