What is another word for Jalap?
Pronunciation: [d͡ʒˈalap] (IPA) 
Jalap is a type of pepper that is commonly used in Mexican cuisine. However, if one wishes to substitute jalapenos in their recipes, there are several other options available. Some of the popular choices include serrano peppers, habaneros, cayenne pepper, and red chili flakes. These peppers have varying degrees of spiciness, so it's best to adjust the quantity according to one's personal preference or the dish's requirement. Other synonyms for jalapenos include Anaheim pepper, Poblano pepper, cherry bomb pepper, and chipotle pepper. Using these peppers in the right proportions can lend an added burst of flavor to dishes, enhancing the taste and spice level to another level.
