Lowbush cranberry is a type of cranberry that typically grows in wetlands and bogs throughout the northern regions of the world. This tart, red berry has been used for centuries for its medicinal and culinary properties. Some synonyms for lowbush cranberry include lingonberry, mountain cranberry, cowberry, and foxberry. Lingonberry gets its name from the Swedish word for the berries, which are commonly used in Scandinavian cuisine to make jams, sauces, and desserts. Mountain cranberry is another common name for lowbush cranberry, which often grows on rocky terrain in mountainous regions. Cowberry and foxberry are other regional names for this versatile berry that has become a popular ingredient in many recipes.