What is another word for msg?
Pronunciation: [ˌɛmˌɛsd͡ʒˈiː] (IPA) 
MSG, or mono-sodium glutamate, is a term used to describe a common food additive that is used to enhance the flavor of many different dishes. However, MSG has garnered a negative reputation over the years, as many people have claimed that it can cause headaches, migraines, and other health issues. Because of this, manufacturers have started to use different names for this additive in an attempt to avoid negative associations. Some of the more commonly used synonyms for MSG include yeast extract, hydrolyzed protein, and autolyzed yeast extract. These terms may not be recognizable to everyone, but they are essentially just different names for the same additive.
