What is another word for new potato?
Pronunciation: [njˈuː pətˈe͡ɪtə͡ʊ] (IPA) 
New potatoes, also known as baby potatoes, are a beloved ingredient in many culinary dishes. These small and tender potatoes are harvested in the early stages of their growth, and they have a thin skin that can be easily peeled. While "new potato" is the most common name for this ingredient, there are several other synonyms you could use. For example, you could call them creamers, earlies, or young potatoes, depending on the region or cooking tradition. No matter what you call them, these potatoes are delicious and versatile, making them a great addition to any meal.
