When it comes to cooking, "oven-baked" is a popular method that involves cooking food in an oven through dry heat. However, sometimes you may want to switch up your cooking vocabulary and use different words to describe your baking technique. Some synonyms for "oven-baked" include roasted, grilled, broiled, or toasted. Roasting involves cooking food at a high temperature with dry heat, while grilling and broiling involve cooking food with direct heat. Toasting is another way of cooking food with dry heat, often used for bread or vegetables. By using different synonyms, you can add variety to your cooking vocabulary and also describe your dishes in different ways.