The term "pressure cooker" has long been used to describe a versatile kitchen appliance that uses steam pressure to cook food quickly and efficiently. However, there are a number of other synonyms for this useful appliance that may be more commonly used in different parts of the world. Some popular alternatives include "Instant Pot", "canner", "autoclave", and "steam pot". Depending on the specific features and intended use of the device, other common synonyms might include "slow cooker", "rice cooker", "crock pot", and "multi-cooker". Whatever the terminology used, pressure cookers remain a popular and efficient way to prepare a wide variety of delicious meals with minimal fuss and maximum flavor.