What is another word for sauce boat?
Pronunciation: [sˈɔːs bˈə͡ʊt] (IPA) 
The term "sauce boat" can also be referred to as a "gravy boat," which is a small, elongated dish used for pouring sauces or gravies. Another synonym is a "sauciere," which is a French term for a gravy boat. Additionally, the term "sauce pitcher" is often used to describe a similar vessel used to serve sauce or gravy. Some people may also refer to a sauce boat as a "sauce server" or "sauce dish." Whatever the term used, these vessels are essential for serving sauces in an elegant and practical manner, making them an indispensable part of any dining experience.
