Scorzonera is a root vegetable that is known for its earthy flavor and nutritional benefits. This superfood is also known by a variety of other names, including black salsify, Spanish salsify, viper's grass, and oyster plant. Some other common synonyms for scorzonera include salacca, goat's beard, and meadow goat's beard. These names reflect the diverse locations where the vegetable is grown and its various culinary uses. Scorzonera is commonly used in soups and stews, as well as roasted or grilled as a side dish. No matter what you call it, scorzonera is a versatile and tasty addition to any meal.