Seafood Newburg is a classic dish made with shrimp, lobster, or other seafood, cooked in a creamy sauce with sherry and served over toast or puff pastry. While this dish is widely known by this name, there are a few other synonyms that can be used to describe it. One such synonym is "Seafood Thermidor," a similar dish made with a cheese sauce and often baked in a shell. Another synonym is "Seafood Creole," a spicy version of the dish made with peppers, onions, and tomatoes. Lastly, "Seafood Bisque" is another synonym for this dish, as it is also a creamy seafood soup, often served with crusty bread.