Slivovitz is a traditional alcoholic beverage from Eastern Europe, made from fermented plums. It is a popular drink among the people of Serbia, Croatia, Bulgaria, and Slovenia. The name "slivovitz" is widely used to describe this drink, but there are also various other names it is known by. In Croatia, it is called "šljivovica," while in Romania, it is called "țuică." In Hungary, it is known as "szilvapálinka," and in Poland, it is called "śliwowica." Regardless of the name, slivovitz remains a sought-after drink that is enjoyed by many people, often used to celebrate special occasions and events.