What is another word for soup-fin?
Pronunciation: [sˈuːpfˈɪn] (IPA) 
Soup-fin is a term typically used to refer to the cartilaginous dorsal fin of the shark. This fin is considered a delicacy in many Asian countries and is used in traditional soups and stews. However, soup-fin can also be called by other terms, including shark fin or shark fin soup. These terms have become increasingly controversial due to the impact of shark finning on global shark populations. Other synonyms for soup-fin include pectoral fin, dorsal fin, and caudal fin. While some of these fins are also used in culinary practices, it's important to consider the environmental impact before using them.
