Soyabean Oil, also known as Soybean Oil, is a commonly used cooking oil. However, if you are looking for an alternative to soyabean oil due to allergies or other dietary restrictions, there are several options available. Sunflower Oil, made from sunflower seeds, is a popular substitute for soyabean oil due to its high smoke point and mild flavor. Canola Oil, made from crushed canola seeds, is another great option, as it has a neutral taste and is considered healthy due to its low saturated fat content. Other substitutes for soyabean oil include corn oil, coconut oil, grapeseed oil, and avocado oil.