Textured vegetable protein is a popular meat substitute that is often used in vegetarian and vegan dishes. However, there are many different synonyms for this ingredient, which can vary depending on the region. Some of the most common synonyms include soy protein, textured soy protein, soy meat, soy chunks, soy granules, and vegetable protein. Other synonyms for this ingredient may include plant-based protein, vegan protein, and meat analogue. Whatever the term used, textured vegetable protein is a key ingredient for anyone looking to create delicious and nutritious plant-based meals that are packed with protein and flavor.