What is another word for thread-fish?
Pronunciation: [θɹˈɛdfˈɪʃ] (IPA) 
Thread-fish, or commonly known as silver sillago, is a type of fish that is often used in Asian cuisine. It is a popular ingredient in dishes like fish soup, fish curry, and fried rice. If you are looking for synonyms for thread-fish, you may come across a variety of names, depending on the region. In the Philippines and Malaysia, thread-fish is called "baro-baro," while in Vietnam, it's called "ca loc trang." In Thailand, it is known as "pla kra pong toon." Despite the different names, it is still the same delicious fish that can enhance any dish with its mild sweet flavor and delicate texture.
