What is another word for wild emmer?
Pronunciation: [wˈa͡ɪld ˈɛmə] (IPA) 
Wild emmer is a type of wheat that is commonly found in the Middle East and parts of Europe. It is also known as Triticum dicoccoides and is often used as a primitive ancestor of modern wheat. There are several synonyms for wild emmer including wild wheat, emmer wheat, goat's grass, and hulled wheat. These names are often used interchangeably depending on the region and context. Wild emmer is considered one of the earliest cultivated crops and has been used for thousands of years for its nutritious and hearty grains. Today, it is still popular in many parts of the world for its unique taste and historic significance.
