What is another word for winter savory?
Pronunciation: [wˈɪntə sˈe͡ɪvəɹˌi] (IPA) 
Winter savory, also known by its scientific name Satureja montana, is a herb that is commonly used in cooking. It has a strong, peppery taste and is often used to season meat dishes, stews, and soups. There are several synonyms for winter savory, including mountain savory, bush savory, and Crete savory. These synonyms refer to different varieties of the same herb that can be found in different parts of the world. Whether you call it winter savory, mountain savory, or any of its other synonyms, this herb is a great addition to any recipe that needs a bit of extra flavor.
