Winter savoury, also known as Satureja montana, is a perennial herb that is a popular ingredient in many cuisines worldwide. It has a pungent and slightly bitter taste which makes it great for seasoning soups, stews, and roasted meats. This herb is also believed to have medicinal properties; it has been traditionally used to treat respiratory ailments and stimulate digestion. Winter savoury has many synonyms, including mountain savory, bushy savory, and savory herb. It is also sometimes referred to as the pepper herb, as it is often used as a substitute for black pepper due to its similar taste and aroma. Other synonyms for winter savoury include Satureja hortensis, Thymbra montana, and Calamintha montana.