Zingiber Officinale, commonly known as ginger, is a popular spice used in various culinary and medicinal applications. As with other botanical names, there are different synonyms for this versatile plant. Some of the common synonyms for Zingiber Officinale include ginger root, red ginger, shoga, and luya. Other alternative names include ardraka, gan-jiang, and nagara, which are commonly used in traditional medicine practices in different parts of the world. Ginger is known for its unique aroma and taste, as well as its medicinal properties, which range from anti-inflammatory, anti-cancer, and digestive benefits. With such a rich history and diversity of aliases, Zingiber Officinale remains one of the most important crops globally, and its uses continue to expand every day.