What is another word for acidulousness?
Pronunciation: [ɐsˈɪdjʊləsnəs] (IPA) 
Acidulousness is a term that refers to a sour or acidic taste or quality. If you are looking for synonyms that capture the same essence of this word, you may consider terms like tartness, acidity, sourness, pungency, and sharpness. Tartness is often associated with fruits that are slightly acidic or sour, such as lemons, grapefruits, and green apples. Acidity could describe the tangy, slightly sour taste of vinegar or citrus fruits. Sourness refers to a taste that is unpleasantly acidic or sharp, like spoiled milk. Pungency describes a biting, acrid flavor, like the heat of spicy foods. Sharpness can be used to describe a harsh or biting quality in flavors.
