Asian citrus fruits are prominently grown in the Southeast Asian region and are loved by many for their unique and zesty flavors. Some synonyms for the term "Asian citrus fruit" include pomelo, yuzu, calamansi, kumquat, and mandarin orange. Pomelos are the largest Asian citrus fruit and are known for their sweet and sour taste with a grapefruit-like flavor. Yuzu is known for its sharp and tangy taste with a subtle sweetness, while calamansi is often found in Southeast Asian cuisine and has a sour and tangy flavor. Kumquats are tiny fruits with a sweet and sour taste, and mandarin oranges have a sweet and juicy taste. These citrus fruits are used in various dishes, from salads to desserts, and are known for their health benefits as well.