What is another word for Brassica Rapa Perviridis?
Pronunciation: [bɹˈasɪkə ɹˈɑːpə pˌɜːvɪɹˈɪdɪz] (IPA) 
Brassica Rapa Perviridis is a type of green vegetable that belongs to the mustard family. It is commonly known as Chinese cabbage, Napa cabbage or celery cabbage. It is a cruciferous vegetable with high nutritional value. The vegetable is widely used in Asian cuisines due to its texture, flavor and versatility. In addition to its many health benefits, Brassica Rapa Perviridis contains compounds that may help reduce the risk of certain types of cancers. Other synonyms for this vegetable include wong bok, hakusai, pe-tsai and sui choy. Regardless of how it's called, Brassica Rapa Perviridis is a delicious and nutritious vegetable that should be incorporated into a healthy diet.
