What is another word for cascara?
Pronunciation: [kaskˈɑːɹə] (IPA) 
Cascara, a Spanish word that literally translates to "shell" or "husk," refers to the outer bark of the coffee plant, also known as coffee cherry. It is widely known for its purgative properties and is often used in herbal teas and infusions as a natural laxative. There are various synonyms for cascara, including coffee cherry bark, cascarilla, dried coffee husks, and coffee fruit. Cascara tea is a popular health beverage that is known for its high antioxidant and caffeine levels. It is important to note that cascara should be consumed in moderation, as excessive intake can lead to adverse side effects such as diarrhea and dehydration.
