What is another word for common watercress?
Pronunciation: [kˈɒmən wˈɔːtəkɹˌɛs] (IPA) 
Common watercress, a leafy green vegetable, is well-known for its peppery taste and its association with sandwiches and salads. If you're looking for synonyms for this delicious herb, there are a few to choose from. For instance, you could call it upland cress or land cress, which are two other varieties of the plant. Alternatively, you might use terms like garden cress or mustard cress, which also have a similar taste and appearance. Another option is to use botanical names, such as Nasturtium officinale or Rorippa nasturtium-aquaticum, which are more specific but equally accurate ways to refer to this leafy green.
