What is another word for edible mussel?
Pronunciation: [ˈɛdəbə͡l mˈʌsə͡l] (IPA) 
The edible mussel is a popular seafood item enjoyed all around the world. This delicious mollusk can also be referred to by a variety of different synonyms. These include mussels, blue mussels, common mussels, Mytilus edulis, and marine mussels. In some regions, the edible mussel may also be referred to as the zealamy, or simply as a shellfish. Whatever the preferred name may be, the edible mussel is an excellent source of protein, vitamins, and minerals. Whether eaten raw, steamed, or cooked in a variety of different dishes, the edible mussel is sure to be a delicious and nutritious addition to any meal.
