What is another word for emulsification?
Pronunciation: [ɪmˌʌlsɪfɪkˈe͡ɪʃən] (IPA) 
Emulsification refers to the process of mixing two immiscible liquids to form a stable solution. Some synonyms for emulsification include blending, commingling, dispersion, homogenization, intermingling, and mixing. Emulsification is an important process in various industries, including food, pharmaceuticals, and cosmetics. In the food industry, for example, emulsification is used to create stable mixtures of oil and water, such as mayonnaise or salad dressings. In the pharmaceutical industry, emulsification is used to create medicines that are easier to administer, such as liquid suspensions. By using synonyms for emulsification, we can emphasize the importance of the process in creating stable and effective mixtures for various applications.
