What is another word for Farl?
Pronunciation: [fˈɑːl] (IPA) 
A farl is a flatbread typically made in Scotland and Northern Ireland. In Scotland, it is referred to as a bannock. In Northern Ireland, it is also called a soda farl or simply farl. The word farl is derived from the Scots Gaelic word fardel, which means a fourth part. Other synonyms for farl include scone, which is a type of bread similar to a cake, and biscuit, which is a small, bread-like pastry. Another synonym is griddle cake or pancake, which refers to a type of flatbread cooked on a griddle or skillet. Overall, these synonyms provide different perspectives on the same type of bread, but all are delicious in their own right.
