What is another word for field soybean?
Pronunciation: [fˈiːld sˈɔ͡ɪbiːn] (IPA) 
Field soybean, also known as Glycine max, is a type of soybean that is commonly grown in agricultural fields. However, there are many other terms that can be used to describe this crop. For instance, some people might refer to field soybean as simply soy, while others might use the term soybean meal, soybean oil, or even just soy beans. Additionally, some people might refer to this crop as simply a legume, while others might use the term edamame, which refers specifically to immature soybeans. Regardless of the terminology used, it's clear that field soybean is a versatile and important crop that plays a critical role in many aspects of agriculture.
