What is another word for garbanzo?
Pronunciation: [ɡɑːbˈanzə͡ʊ] (IPA) 
Garbanzo, also known as chickpea, is a versatile legume that is a rich source of protein and fiber. There are several synonyms for this nutrient-packed ingredient. In some cultures, it is called Chana, which is widely used in Indian cuisine. In Spanish, it is called ceci, which is commonly used in Mediterranean dishes such as hummus. Another synonym for garbanzo is gram, which is used in Middle Eastern and African dishes. Additionally, it is also known as Bengal gram. Regardless of the name, garbanzo is an excellent ingredient that adds depth and flavour to a variety of recipes.
