What is another word for giant stock bean?
Pronunciation: [d͡ʒˈa͡ɪənt stˈɒk bˈiːn] (IPA) 
Giant stock bean is also commonly known as Lima bean, butter bean, Madagascar bean and paiga bean. These bean varieties are native to South America and are known for their large size, creamy texture and nutty flavor. In addition to their culinary uses, giant stock beans are also nutritious and serve as a good source of protein, fiber and minerals. They are commonly used in soups, stews, salads, and casseroles, making them a versatile ingredient in kitchen. With various names and uses, it's no wonder why giant stock beans continue to be a popular food item around the world.
