What is another word for sardinops?
Pronunciation: [sˈɑːdɪnəps] (IPA) 
Sardinops is a type of fish that's also known by several other synonyms. These include the California pilchard, Pacific jack mackerel, and the South American pilchard. The term pilchard is commonly used in the United Kingdom to refer to small oily fish that are typically canned, while "sardines" are often used to describe similar types of fish that are smaller in size. Sardinops is an important food source for humans, particularly in regions where the fish is abundant, such as California and South America. The fish is rich in omega-3 fatty acids, which are beneficial for heart health, brain function, and overall well-being.
