Spain is famous for its delightful cuisine and one of the staple spices is Spanish paprika. This spice is known for its unique smoky flavor and adds a distinct taste to dishes. Spanish paprika is also known as pimentón and comes in three varieties; sweet, bittersweet, and hot. Pimentón de La Vera is another name for Spanish paprika, which originates from the Extremadura region in Spain. The spice is made by grinding dried and smoked red peppers, which gives it its unique flavor and color. Other synonyms for Spanish paprika include smoked paprika, sweet paprika, Hungarian paprika, and Spanish smoked paprika, all of which add an intense smoky flavor to dishes.