Tea bags have become an incredibly popular way to enjoy tea, especially for people with busy lifestyles. However, there are several alternative terms that can be used instead of the traditional "tea bag". Infusers or strainers can be used to steep whole tea leaves, while sachets or pouches can be filled with loose-leaf tea and steeped in water. Tea pearls are small, compressed balls of tea that expand as they steep, while tisane bags are filled with an herbal blend instead of traditional tea leaves. Ultimately, the choice of which method to use comes down to personal preference and the type of tea being brewed.