What is another word for tea bread?
Pronunciation: [tˈiː bɹˈɛd] (IPA) 
Tea bread, a delicious and comforting baked good, goes by many names depending on where you are in the world. Commonly referred to as fruit bread, it includes ingredients such as dried fruits, nuts, spices, and sugar. In Scotland, it is known as the Dundee cake and contains marmalade and almonds. Welsh tea bread, or bara brith, is made with mixed dried fruits and black tea. In the United States, it's often called fruitcake but is not typically eaten with tea. Other synonyms include spiced bread, currant bread, and sweet bread. No matter what it's called, tea bread is a perfect accompaniment to a warm cup of tea on a chilly day.
