What is another word for borshch?
Pronunciation: [bˈɔːʃt͡ʃ] (IPA) 
Borshch is a traditional Ukrainian soup made from beets, cabbage, potatoes, carrots, and onions. It is a hearty and nutritious meal that is often served with sour cream and rye bread. While borshch is a popular dish in Ukraine and other Eastern European countries, there are many variations of the recipe and different names for the soup in different regions. Some of the synonyms for borshch include borscht, borsht, barzcz, and barszcz. These variations often depend on the language or dialect spoken in the region and may also reflect differences in the ingredients used in the recipe.
