What is another word for soup?
Pronunciation: [sˈuːp] (IPA) 
Soup is a comfort food that can be enjoyed in many different forms, flavors, and textures. Some popular synonyms for soup include broth, chowder, bisque, gumbo, stew, consomme, and potage. Broth usually refers to a clear liquid that has been simmered with vegetables and sometimes meat. Chowder is a thick soup made with cream, vegetables, and seafood or chicken. Bisque is a creamy and rich soup typically made with seafood. Gumbo is a thick stew that has its origins in Louisiana cuisine. Stew is a hearty dish typically made with meat, vegetables, and potatoes. Consomme is a clear broth that has been clarified to remove impurities. Potage is a thick and creamy soup made with pureed vegetables.
