What is another word for candied apple?
Pronunciation: [kˈandɪd ˈapə͡l] (IPA) 
When it comes to sweet treats, one of the most beloved autumn staples is the candied apple. This delightful confection is made by coating a fresh apple with a sugary syrup, then leaving it to harden into a deliciously crunchy coating. While "candied apple" is perhaps the most common term for this dessert, there are a number of other synonyms that you might encounter as well. Some other names for this treat might include caramel apple, candy apple, toffee apple, or even simply "coated apple". Whatever you call it, one thing is for sure: a well-made candied apple is a true delight for the taste buds!
