What is another word for chicken cordon bleu?
Pronunciation: [t͡ʃˈɪkɪn kˈɔːdən blˈuː] (IPA) 
Chicken cordon bleu is a popular restaurant dish consisting of a breaded chicken breast filled with ham and cheese. If you're looking for synonyms for this dish, there are a few different options depending on what you want to emphasize. One option is "chicken Kiev," a Russian dish that is similar to cordon bleu but with garlic butter instead of ham and cheese. Another option is "chicken schnitzel," which is a breaded chicken dish that can be served plain or with various toppings. Finally, "chicken roulade" is another term used for stuffed and rolled chicken, which can be filled with a variety of ingredients including ham, cheese, vegetables, and spices.
