What is another word for cruet?
Pronunciation: [kɹˈuːt] (IPA) 
A cruet is a small container used for serving liquids such as oil, vinegar, and soy sauce. There are several synonyms for the word cruet which include: decanter, bottle, jug, pitcher, carafe, or flask. Each of these words describes a container specifically for holding liquids and pouring them into smaller serving dishes. Decanters are often used for wine or other alcoholic beverages, while jugs and pitchers are used for water or juice. Carafes are typically seen in fine dining restaurants for expensive wines, and flasks are used for carrying liquids on-the-go. No matter the type of container, each serves the same purpose of holding liquid to be easily poured for serving.
