What is another word for gyro?
Pronunciation: [d͡ʒˈa͡ɪɹə͡ʊ] (IPA) 
Gyro is a traditional Greek dish that is typically made with meat cooked on a vertical rotisserie and served in a pita wrap with tomato, onion, and tzatziki sauce. The word gyro itself comes from the Greek gyros, which means "turn" or "revolution". However, there are several other terms that can be used as synonyms for gyro, such as kebab, shawarma, or doner kebab. These dishes are similar in that they are all made with meat cooked on a rotating spit, but they may differ slightly in seasoning or preparation. Regardless of the name, gyro and its counterparts remain a beloved and tasty part of Mediterranean cuisine.
