What is another word for horse mackerel?
Pronunciation: [hˈɔːs mˈakəɹə͡l] (IPA) 
Horse mackerel, scientifically known as Trachurus trachurus, is a popular fish in many parts of the world, used mainly for its meat, which is flavorful and delicate. However, depending on the region, it may have different names. In the United States, horse mackerel may be called scad, jack mackerel, or saurel. In the United Kingdom, it is also known as the common scad or Atlantic horse mackerel. In Spain, the fish is called jurel or chicharro. In Japan, it is referred to as the mackerel scad or "aji". These synonyms may be useful for those seeking to try new recipes or to communicate about this versatile fish in different regions.
