Saurel is a type of fish that belongs to the Carangidae family. It is also known as Sergeant fish, Shad fish, Skipper, and Yellowtail. Saurel has a sleek and slender body that is silver in color with iridescent blue or green back. It has a distinctive elongated shape and can grow up to one foot or more in length. The saurel is a popular fish used in Mediterranean cuisine, and it can be cooked in various ways such as pan-fried, grilled, or baked. With its delicious and versatile flavor, it is a great option for seafood lovers looking for a new and exciting dish to try at home.