What is another word for light bread?
Pronunciation: [lˈa͡ɪt bɹˈɛd] (IPA) 
"Light bread" is a commonly used term to describe bread that is fluffy and airy in texture. This type of bread often has a delicate and mild flavor that pairs well with a variety of dishes. When searching for synonyms for "light bread", some other options might include terms such as "soft bread", "airy bread", or "fluffy bread". Alternatively, you might also consider using specific types of bread that are known for their light and airy texture, such as brioche, challah or focaccia. By choosing the right words to describe your desired bread, you can ensure that you find the perfect loaf for any occasion.
