Red meat, which refers to the flesh that comes from mammals like cows, sheep, pigs, and deer has several synonyms depending on the context. One commonly used term is "dark meat," which is often used in reference to poultry, such as chicken or turkey. Another synonym for red meat is "beef," which specifically refers to the meat that comes from cattle. Additionally, red meat can be referred to as "game meat," which specifically refers to meat from wild animals that have been hunted. Finally, some people may use the term "red protein" when referring to red meat, highlighting its high protein content.