What is another word for smoked haddock?
Pronunciation: [smˈə͡ʊkt hˈadək] (IPA) 
Smoked haddock is a deliciously flavorful fish that is often the base for many dishes, both savory and sweet. However, if you're looking for ways to mix up your smoked haddock recipes, there are a few synonyms you can try out. Kippers, for example, are a type of smoked fish that are similar in flavor and texture to smoked haddock. Another option is smoked cod, which has a milder, more delicate flavor than haddock. For those who are looking for a different taste altogether, smoked salmon is a great option, offering a rich and buttery flavor that pairs well with a range of ingredients, from cream cheese to capers.
