Tortellinis are a type of pasta that originated in the Italian region of Emilia-Romagna. These small, ring-shaped pastas are typically stuffed with meat, cheese, or vegetables and are commonly served in broths or cream-based sauces. If you're interested in trying some similar pasta dishes, consider experimenting with other Italian pastas like ravioli, farfalle, or fettuccine. For those seeking a healthier alternative, zucchini noodles can be a great substitute for traditional pasta and can be served with a variety of sauces and toppings. Whatever your preference, there are endless options to satisfy your pasta cravings and diversify your culinary repertoire.