What is another word for ziti?
Pronunciation: [zˈiːti] (IPA) 
Ziti is a tube-shaped pasta that is similar in shape to penne pasta but larger. It is a staple in Italian cuisine and can be found in many traditional dishes like baked ziti. While ziti is already a specific name for a type of pasta, there are still a few synonyms that can be used interchangeably. These include jumbo pasta, tubular pasta, or rigatoni. However, it is important to note that rigatoni is a slightly different shape than ziti and is shorter and wider. Regardless of the name, ziti is a versatile pasta that can be paired with a variety of sauces and toppings for a delicious meal.
