What is another word for Veal Parmigiana?
Pronunciation: [vˈiːl pˌɑːmɪd͡ʒiːˈanə] (IPA) 
Veal Parmigiana is a delicious and savory traditional Italian dish that has been enjoyed for many years. Sometimes, it is referred to as Chicken Parmigiana or Eggplant Parmigiana instead of veal, depending on the main ingredient used in the recipe. Other synonyms for Veal Parmigiana might include Parmesan Veal, Parmesan Schnitzel, or simply Parmesan. Moreover, it is a dish that combines breaded meat, tomato sauce, and melted cheese to create a mouthwatering meal that is perfect for both lunch and dinner. The use of various herbs and spices such as basil and oregano gives it a unique flavor that is irresistible. Overall, Veal Parmigiana is a classic Italian dish that has many synonyms but remains a favorite among food lovers worldwide.
